RAW + CHILLED
OYSTERS six . 21 twelve . 39
MIGNONETTES + HOT SAUCE + CITRUS + HORSERADISH
JUMBO PRAWN COCKTAIL six . 21 twelve . 39
BOURBON COCKTAIL SAUCE + LEMON
ALBACORE TUNA 22
FINGERLING CHIP + AVOCADO + BLUE ALGAE + YUZU + PUFFED AMARANTH + RADISH + CILANTRO
SEAFOOD TOWER half . 85 full . 155
OYSTERS + CRAB LEGS + CRUDO + PRAWNS + LOBSTER + ACCOMPANIMENTS
SALADS + APPETIZERS
CAESAR 17
CRISP ROMAINE + WHITE ANCHOVY + PARMIGIANO + GARLIC CROÛTON + PANCETTA
BURRATA + BEET 23
ORANGE MISO GLAZED BEETS + SEASONAL CITRUS + PUMPKIN SEED GREMOLATA + BITTER GREENS + AURELIUS OLIVE OIL + AGED BALSAMIC
GRILLED OCTOPUS 23
POPCORN PURÉE + RED PEPPER RELISH + ‘NDUJA + POTATO
STEAK TARTAR 19
CLASSICALLY SEASONED + EGG YOLK + CROSTINI
CRAB POUTINE 19
LOBSTER SAUCE + ST. ALBERT CURDS + CHIVES
SEARED HUDSON VALLEY FOIE GRAS 26
BRIOCHE WAFFLE + MAPLE BUTTER + CONFIT ORANGE GEL + PICKLED WALNUT + DUCK HEART KATSOUBUSHI
BREAD BASKET 3
WHIPPED BUTTER + MALDON SALT + AURELIUS OLIVE OIL
ENTREES
MISO GLAZED BLACK COD 48
MISO SAKE GLAZE + SESAME SOBA NOODLES + BOK CHOY + CONFIT SQUASH
MARIPOSA FARMS DUCK 42
POMME FONDANT + CRISPY DUCK SKIN + CONFIT DUCK BEET MERINGUE + GOLDEN BEET RELISH + BRAISED RED CABBAGE PURÉE + MAPLE AGRO DULCE
ROASTED MUSHROOM RISOTTO 32
FRIED BRUSSEL SPROUTS + PARMIGIANO + CHIVES
LOBSTER TAGLIATELLE 55
HAND CUT PASTA + BASIL + SPRING PEA + PARMIGIANO
STEAKS + CHOPS
*ALL STEAKS COME WITH CHOICE OF 2 SIDES & 1 SAUCE
7oz ANGUS RESERVE TENDERLOIN 55
ALBERTA
12oz ANGUS RESERVE STRIPLOIN 48
ALBERTA
14oz ALBERTA ANGUS RESERVE RIBEYE 59
ALBERTA
16 oz CHATEAUBRIAND FOR TWO 110
ALBERTA
OPAL VALLEY LAMB RACK 58
AUSTRALIA
CHOICE OF SAUCE: MADEIRA DEMI GLACE, BONE MARROW BORDELAISE OR COGNAC GREEN PEPPERCORN
ADD BÉARNAISE SAUCE +5, ADD BLUE CHEESE CRUST +6
SIDES
RUSSET POMME FRITES garlic aioli 10
LE COPRIN MUSHROOMS sherry + fine herbs 12
SEASONAL VEGETABLES shallot butter + tarragon 10
POMME PUREE 10
HERB SALAD 8
SIDE CAESAR 10
DESSERTS
VANILLA CRÉME BRÛLÉE 13
ALMOND BISCOTTI + BERRIES
HAZELNUT CHOCOLATE SEMIFREDDO 13
DARK CHOCOLATE OLIVE OIL CAKE + RASPBERRY GEL + CARAMELIZED WHITE CHOCOLATE CRUMBLE
HONEY CRISP APPLE TART 13
APPLE BUTTER + APPLE CUSTARD + STEWED APPLE + MARSCARPONE ICE CREAM + BROWN BUTTER CRUMBLE
3 CHEESE BOARD 21
CHEF SELECTED CHEESES + DATE JAM + FRESH FRUIT + CROSTINI
TASTING MENU
5 COURSE TASTING 110 | WINE PAIRING 80
EXECUTIVE CHEF DAVID GODSOE
DRAUGHT
CAMERON’S, AMBEAR, RED ALE, OAKVILLE 7
CAMERON’S, JURASSIC, IPA, OAKVILLE 7
PRINCE EDDY’S, CHIN DROPPER, BLONDE ALE, PICTON 7
STEAMWHISTLE, PILSNER, TORONTO 7
CANS & BOTTLES
CAMERON’S, CAPTAIN'S LOG, LAGER, OAKVILLE 7
CAMERON’S, COSMIC, CREAM ALE, OAKVILLE 7
CAMERON’S, CROOKED NOSE, STOUT, OAKVILLE 7
CAMERON’S, CRUISING THROUGH THE GALAXY, HAZY IPA, OAKVILLE 8
PRINCE EDDY'S, CHILLER INSTINCT, SOUR, PICTON 9
BECK’S BOTTLE, NON-ALCOHOLIC (330ML) 5
COCKTAILS
2oz
OLD FASHIONED 14
RED CEDAR INFUSED LOT 40 RYE, ANGOSTURA, ORANGE, CANE SUGAR
NEGRONI 14
STRAWBERRY INFUSED MALFY GIN, CAMPARI, DOLIN'S SWEET VERMOUTH
SIDECAR 15
MARTELL VS COGNAC, PIERRE FERRAND DRY CURACAO, LEMON, CANE SUGAR
CALOR DE LA ISLA 16
HAVANA CLUB 7YR RUM, CHARRED PINEAPPLE, LIME, HELLFIRE BITTERS, ORGEAT
AVIATION 14
EMPRESS GIN, CREME DE VIOLETTE, LUXARDO MARASCHINO, LEMON, SUGAR
GIULIO 16
CASAMIGOS MEZCAL, COCCHI AMERICANO, HOPPED GRAPEFRUIT BITTERS
CABANE À SUCRE 14
SAILOR JERRY'S SPICED RUM, PATRON XO CAFE, ALMOND MILK, MAPLE SYRUP
RED OR WHITE SANGRIA
GLASS 15
PITCHER 36
CHAMPAGNE AND SPARKLING
5oz GLASS
PROSECCO DOC TERRE GAIE, 13
VENETO, ITALY,NV
RAVENTOS I BLANC, BLANC DE BLANC 18
CONCA DEL RIU ANOIA, SPAIN V 2017
CHAMPAGNE, MONMARTHE 27
CHAMPAGNE, FRANCE, NV
CHAMPAGNE AND SPARKLING
BY THE BOTTLE
PROSECCO DOC TERRE GAIE 65
VENETO, ITALY,NV
CHAMPAGNE, MONMARTHE 135
CHAMPAGNE, FRANCE, NV
WHITE WINE
5oz /9oz GLASS
BLANC DE BLANCS, JEAN PAUL CUVEE 12/20
Gascogne, France, NV
RIESLING WEINGUT, FRANZ KUNSTLER 13/22
Rheingau, Germany, 2018
2018
SAUVIGNON BLANC 'LAND MADE' 14/24
Yealand Estate, Marlborough, New Zealand 2019
CHARDONNAY, TOLLGATE VINEYARDS 14/24
Niagara Peninsula VQA, 2018
SANCERRE, DOMAIN VILLAUDIERE 18/32
Loire Valley, France, 2019
CHABLIS, DOMAIN DAMPT 20/36
Burgundy, France, 2019
RED WINE
5oz/9oz GLASS
AGORITIKO, by GAIA 14/22
KOUTSE-NEMEA POD, 2017
CABERNET SAUVIGNON, CARMENET 13/22
LODI, CALIFORNIA 2016
NICOSIA "VULKA" ETNA ROSSO 16/27
SICILIA, ITALY D.O.C. 2018
PINOT NOIR, "RACINE", BRUNO LAFON & FRANCOIS CHAMBOISSIER 16/27
LANGUEDOC, FRANCE IGP 2016
CHATEAU LE PUY, 'EMILIEN' 20/36
COTES-DE-FRANCS, SAINT EMILION, BORDEAUX 2013
FULL WINE LIST
SPARKLING & CHAMPAGNE
SPARKLING
PROSECCO DOC TERRE GAIE
VENETO, ITALY, NV 65
RAVENTOS I BLANC, BLANC DE BLANC, CONCA DEL RIU ANOIA,
SPAIN V 2016 90
BLANC DE BLANCS, HENRY OF PELHAM
CUVÉE CATHERINE, SHORT HILLS BENCH, VQA NV 120
LUSH SPARKLING, TWO SISTERS
NIAGARA-ON-THE-LAKE, NV 128
CHAMPAGNE, MONMARTHE
CHAPAGNE, FRANCE, NV 135
BRUT RÉSERVE, COATES & SEELY, "BRITAGNE"
HAMPSHIRE, UK NV 175
CHAMPAGNE
, VEUVE CLICQUOT
CHAMPAGNE, FRANCE, NV [375ML] NV 128
MOET & CHANDON, BRUT
CHAMPAGNE, FRANCE, NV 204
PERRIER-JOUET, GRAND BRUT
CHAMPAGNE, FRANCE NV 224
DOM PÉRRIGNON, BRUT VINTAGE
CHAMPAGNE, FRANCE 2008 520
WHITE WINE
CANADA
PINOT GIRS, SANDHILL
OKANAGAN VALLEY VQA 55
PINOT GRIS, SPERLING VINEYARD
OKANAGAN VALLEY, BRITISH COLUMBIA VQA, 2018, 65
RIESLING, ROSEWOOD, “RENACEAU”
BEAMSVILLE BENCH, NIAGARA 2016 80
CHARDONNAY, PERPETUA
OKANAGAN VALLEY, VQA 2016 140
RIESLING, MARTIN'S LANE
OKANAGAN VALLEY, VQA 2014 220
OTHER NEW WORLD WHITE
SAUVIGNON BLANC, 'LAND MADE', YEALAND ESTATE
MARLBOROUGH, NEW ZEALAND. 2019, 65
THE BLANKBOTTLE WINERY, "ORBITOFRONTAL CORTEX"
WESTERN CAPE, SOUTH AFRICA 2016 105
GRENACHE BLANC/ROUSSANNE, BONNY DOON, "CIGAR BLANC"
SANTA CRUZ, CALIFORNIA 2014 125
CHARDONNAY, ADELSHEIM, "STAKING CLAIM", CHEHALEM MOUNTAINS
OREGON, USA 2015 130
CHARDONNAY, SACRED HILL, ‘RIFLEMAN’S VINEYARD’
HAWKE’S BAY, NEW ZEALAND 2016 140
CHARDONNAY, ADELSHEIM, 'CAITLIN'S RESERVE'
WILLAMETTE VALLEY, OREGON, USA 2014 160
CHARDONNAY, MAYACAMAS VINEYARDS, MT. VEEDER
NAPA VALLEY, CALIFORNIA, USA V 2013 200
FRANCE
LOIRE VALLEY
SANCERRE,
DOMAINE DE LA VILLAUDIÈRE 2018 90
ALSACE
RIESLING, DOMAINE ZIND HUMBRECHT,
ALSACE 2016 85
SYLVANER,
BINNER. 2017 95
BURGUNDY
CHABLIS
BENJAMIN LAROCHE' LA MANUFACTURE' 2017 100
CHABLIS
DOMAINE DAMPT 2018 100
CHARDONNAY LA PETIT SELECTION
ANNE GROS APPELLATION BORGOGNE CONTROLLEE 2018 120
CORTON-CHARLEMAGNE
LOUIS LATOUR 2015 460
JURA
CÔTES DU JURA, MARCEL CABELIER
CHARDONNAY 2014 69
L'ÉTOILE, MARCEL CABELIER
CHARDONNAY 2015 70
BORDEAUX
GRAVES, GRAND VIN DE BORDEAUX,
XAVIER ET CAROLINE, CHÂTEAU CALVIMONT 2015 80
ITALY
NORTHERN ITALY
CORTESE, PIEMONTE
GAVI DEL COMUNE DI GAVI. V 2018 60
IL BIANCO, 'FROM BLACK TO WHITE'
ZYME,VENETO IGT,2017 80
COLLIO, PINOT BIANCO, 'TALIS'
VENICA & VENICA, 2016 90
COLLIO, SAUVIGNON BLANC
VENICA & VENICA,"RONCO DEL CERÒ" 2016 103
VERMENTINO, VALDONICA
‘BALLARINO’, TOSCANA 2015 104
COLLIO, PINOT GRIGIO,
VENICA & VENICA, "JESERA" 2016 105
SAUVIGNON BLANC, 'LAFOA'
COLTERENZIO, ALTO ADIGE 2011, 140
CHARDONNAY, 'LOWENGANG'
TENTUA LAGEDER, ALTO ADIGE 2013, 145
CENTRAL ITALY
TREBBIANO, VERMENTINO, “OBVIUS BIANCO DI TOSCANA”
SALCHETTO, TOSCANA IGT 2018 99
SOUTHERN ITALY
GRILLO,” BIO”, SETTESOLI
SICILIA NV, 50
SPAIN
FINCA, “LA EMPERATIZ”
RIOJA 2017 60
PAGO CHOZAS CARRASCAL
"LAS TRES BLANCO", VALENCIA DO 2015 73
SKIN CONTACT & ROSÉ
FRANCE
GRENACHE, BEAUSOLEIL, ST. JOHN ROSE
COTEAUX LANGEUDOC, LES COSTIERES DE POMEROL 2018 65
CANADA
CABERNET SAUVIGNON BLEND, TOLLGATE
STRATUS VINEYARDS, NIAGARA-ON-THE-LAKE 2019 70
ITALY
VILLABELLA CHIARETTO
BARDOLINO, VERONA 2018, 60
ROS'AURA FEUDI DI SAN GREGORIO
CAMPANIA, 2019, 60
INZOLIA, GRECANICO, 'RAMI'
COS, SICILY, 2017, 85
RED WINE
CANADA
CABERNET BLENS, STRATUS 'TOLLGATE'
NIAGARA PENINSULA 2019 60
PINOT NOIR, ROSEHALL RUN, ‘JCR’, ROSEHALL VINEYARD
PRINCE EDWARD COUNTY, ON V 2017 93
CABERNET FRANC, STRATUS
NIAGARA-ON-THE-LAKE 2017 111
CABERNET FRANC, ORGANIZED CRIME
BEAMSVILLE BENCH 2012 115
GAMAY/PINOT NOIR, THE GRANGE, 'BUNNY WINE'
PEC, (1500 ML) 2014 120
BLACK HILLS, 'NOTA BENE'
OKANAGAN VALLEY VQA 2016 200
MERLOT, CHECKMATE WINERY, 'BLACK ROOK'
OKANAGAN VALLEY 2013 220
MERLOT, CHECKMATE WINERY, 'END GAME'
OKANAGAN VALLEY 2013 220
PINOT NOIR MARTIN'S LANE, 'FRITZI'S VINEYARD'
MARTIN'S LANE FRITZI'S VINEYARD 2014 280
UNITED STATES
PINOT NOIR, ADELSHEIM, 'BREAKING GROUND'
CHEHALEM MOUNTAINS, OREGON 2015 150
PINOT NOIR, RADIO-COTEAU, 'LA NABLINA'
SONOMA COAST, CALIFORNIA 2013 170
PINOT NOIR 'FAILLA'
SONOMA COAST, CALIFORNIA 2016 175
PINOT NOIR, DIVISION WINES, 'DEUX'
WILLAMETTE VALLEY, OREGON 2016 185
PINOT NOIR, LIQUID FARM
SANTA BARBARA COUNTY, CALIFORNIA 2017 190
SYRAH, RADIO-COTEAU, 'LAS COLINAS'
SONOMA COAST, CALIFORNIA 2013 195
PINOT NOIR, ADELSHEIM, 'ELIZABETH'S RESERVE'
WILLAMETTE VALLEY, OREGON 2012 240
CABERNET SAUVIGNON, SPOTTSWOODE, LYNDENHURST
ST. HELENA, NAPA VALLEY 2016 248
SYRAH, CLOS SARON, 'OLD MAN'S RESERVE'
SIERRA FOOTHILLS, CALIFORNIA 2006 250
CABERNET SAUVIGNON, DUNN VINEYARDS
NAPA VALLEY, CALIFORNIA 2014 375
FRANCE
BURGUNDY
FAMILLE DUTRAVE, FLEURIE,
“LA MADONE” 2018 105
BEAUJOLAIS
GAMAY NOIR, LA PETIT SELECTION, APPELLATION SAINT AMOUR
ANNE GROS 2018 130
LOIRE VALLEY
SANCERRE, MARCIGOUÉ – BUÉ,
FRANCOIS CROCHET 2017 120
LANGUEDOC-ROUSSILLON
PINOT NOIR, "RACINE", BRUNO LAFON & FRANCOIS CHAMBOISSIER
LANGUEDOC, FRANCE IGP 2016, 80
GRENACHE, LE NAIN VIOLET, DOMAINE DE LA PERTUISANE
COTES CATALANES IGP 2017 100
BORDEAUX
HAUT-MEDOC TROIS MOILINS, GRAND VIN
2015 90
SAINT EMILION, CHATEAU LE PUY, 'EMILIEN',
2013, 105
ITALY
NORTHERN ITALY
VILLABELLA, VALPOLICELLA RIPASSO
VERONA 2017, 95
MERLOT, VENICA & VENICA
COLLIO 2017, 95
PINOT NERO, ELENA WALCH, "LUDWIG"
SÜDTIROL, ALTO-ADIGE 2014 165
CENTRAL ITALY
ROSSO DELLA MAREMMA, FATTORIA DI MAGLIANO,
"PERENZO", TOSCANA 2006 210
BOLGHERI, TENUTA DELL'ORNELLAIA, "LE SERRE NUOVE",
TOSCANA IGT 2013 300
BOLGHERI, TENUTA DELL'ORNELLAIA.
“CARISMA”, TOSCANA IGT (1500ML) 2015 990
SOUTHERN ITALY
ETNA ROSSO "VULKA", NICOSSIA,
SICILIA, ITALY DOC 2017, 90
SPAIN AND OTHER OLD-WORLD REDS
TINTA DE TORO, EL PAGO A CODADURA
"ACIANO" 2015 115
LIÉBANA, GOYO GARCIA VIADERO
"COBERO" 2013 185
RIBERA DEL DUERO, TRUS
RESERVA 2006 190
AGORITIKO, by GAIA
KOUTSE-NEMEA POD, 2017 70
SYRAH, DOMAINE OULEB THALEB
ZENATA, MOROCCO 2015 80
PRATS & SYMINGTON, “CHRYSEIA”
DOURO, PORTUGAL 2015 185
KATE FORSYTH | WINE DIRECTOR