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Specialty Stations

Dynamic Food STATIONS

Servings will be plated and served by our chefs. 

fine-dining fused with your cocktail-style event

Small yet substantial-individually composed plates, served with a fork.
Easier to eat, easier to mingle

Oceanview ORGANIC OCEANS WILD BC SALMON $15.00/plate
white asparagus, sunchoke purée, fresh dill sauce

Oceanview LACQUERED BLACK COD $15.00/plate
coconut carrot purée, sugar snap peas

ROASTED ALBERTA STRIPLOIN $15.00/plate
Le Coprin mushrooms, truffle whipped potato, bordelaise sauce

VOLTIGEURS FARMS GRAIN FED CHICKEN BREAST $15.00/plate
grainy mustard, truffle whipped potato

          $10 per plate

OYSTER MUSHROOM CAESAR SALAD
light anchovy dressing, parmesan, olive oil crouton

TOMATO SALAD
Micha goat cheese, black olive tapenade, basil cress

ASSORTED BEETS
Bartlett pear, spiced walnuts, Applewood smoked cheddar foam


Static Food STATIONS

set up throughout the venue, help yourself, mingle


Oceanview CHILLED SEAFOOD TOWER $400 per tower
30 Kusshi oysters, BC Dungeness Crab, house seafood ceviché salad, Nova Scotia lobster, 30 BC Spot Prawn
8year old sherry mignonette, dynamite sauce, house cocktail, green Tobasco, lemon, fresh horseradish

CHARCUTERIE $12 per person (minimum 40 people)
assorted charcuterie, marinated olives, grilled bread and olive oils

LOCAL CHEESE BOARD $10 per person (minimum 40 people)
Artisan Quebec cheeses, baguette, candied nuts and fruit

SUSHI STATION $12 per person (average 4 pieces per person)
assorted sushi rolls, pickled ginger, wasabi, soy

PIZZA $12/person (minimum 40 people)
Chef's Suggestions (but not limited to):
Margherita - tomato, soft mozzarella, sweet basil
Fungi - Le Coprin mushrooms, golden garlic
Soppresatta - cured salami, pickled chili, soft mozzarella

MINI GRILLED CHEESE $60 per dozen (minimum 3 dozen)
riopelle or cheddar cheese, tomato jam, chutnies

LATE NIGHT $10.00 person (minimum 40 people)
fresh tomato mango salsa, BC Dungeness crab dip, blue cheese caramelized onion dip, organic corn chips, blue potato chips

POUTINE PASSED $8.00 per dozen (minimum 40 dozen)
POUTINE STATION $12.00 per dozen (minimum 40 dozen)
russet potato frites, St. Albert cheese curds, peppercorn jus

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